A lengthy journey

Today sees the official launch of our new website, mckinlaykidd.com, which brings together our holidays in Scotland and Ireland under one “roof” and also sees the launch of our new programme in the North of England.

Thirteen years ago, over a warm and sunny Scottish Easter weekend, Heather and I sat on a Kintyre beach and scribbled our initial plans for a travel business. Thousands of miles of recce visits, uncovering many a hidden gem, meeting hundreds of other small business owners and employing some great team members later, this website is the culmination and by far the most ambitious project we’ve undertaken. We are proud of the new look and hope it’s even more informative and inspirational that the last one.

We also decided it was about time we gave our branding a refresh. The keen-eyed among you will notice a new look for our logo, including our revamped symbol, the swallow.

“Why that logo?” I get asked every so often. Simple really: our good friend who initially designed it said, “Well, swallows are famous for heading south each winter but they always come back to Scotland every spring – indeed to the exact same location.” A very appropriate choice, therefore, for a Scottish-based company which hopes its customers will become loyal and return year after year. And since that spring day in 2003, we are delighted that so many have indeed done so.

Our own business “journey” so far may not have been quite as mind-blowing as the thousands of miles covered by a small bird every spring, but it’s a very personal adventure for us and the team at McKinlay Kidd, and one we hope will continue for many years to come.

Ireland’s truly Ancient East

Last week Bord Failte (the Irish Tourist Board) revealed their latest key initiative – “Ireland’s Ancient East”  – which follows on from the “Wild Atlantic Way”, launched in 2013. This new concept is not a touring route, but rather a project to promote the history and culture of those parts of Ireland which are neither Dublin nor Atlantic – the bits that many visitors simply drive through on the way to Cork, Kerry and Connemara.

I am very positive about the idea, as outlined to the travel trade in Dublin last week. There is no doubting the rich history that can still be seen in these parts of Ireland, spanning Neolithic, Pre-Celtic, Viking, Norman and Anglo influences. After the event Heather and I visited the Boyne Valley and Bru na Boinne – otherwise known as Newgrange. If being able to actually walk (slightly stooped!) into a structure built over 5000 years ago, one built in perfect alignment to the winter solstice, totally waterproof, yet consisting of stones and turf alone – was not impressive enough, just hearing how this special place had been celebrated through ancient oral traditions, including those associated with my own favourite Irish Hero – Cú Chulainn, the “Hound of Ulster” was pretty awe-inspiring.

Yet this is just one of the hundreds of places to visit across the island – and one of the most accessible. If the concept  of “Ireland’s Ancient East” is sufficiently resourced, and focuses on working with local communities to help them protect and promote the lesser known sites, it will be a great success.

 

From the air – Ireland’s Wild Atlantic Way

The development of the “Wild Atlantic Way” has been an impressive initiative from the Irish Tourism  authorities, bringing together many of my favourite parts of the island. The landscapes look particularly impressive from the air, and we are delighted to feature the first of a series of specially commissioned videos, which will aim to capture the unique nature of the landscape. This one features Connemara, County Galway – watch out for the cows’ reaction to our film-maker’s drone powered camera!

Porridge etc.

I am often asked how I select hotels to feature in our holidays. The key fact is that I personally visit and select all the hotels and guesthouses we use regularly. I am looking for a variety of factors, including high standards of customer service, the right location, value for money etc  – the things you would expect.

I also look out for individuality – places with character, though this needs to be appropriate for the location…..I always prefer owner managed places, but if not, I want to see a manager who has the authority to act like the proprietor ( and not wait for approval of the tiniest investment)……I am particularly keen to assess the establishment’s relationship and reputation locally. …..While it is always difficult for a seasonal business to employ many local residents, its always good to see a core of local people working there……Even if locals don’t frequent the restaurant, I prefer it when they are welcome in at least a public bar ( if it exists)..and if not hope they would recommend it to their friends and visiting relations….I now expect there to be bottled or even better drinking tap-water in a bedroom… and so on…

Then there’s the porridge……I do like my porridge in the morning and to me this simple dish can tell a great deal about a hotel or guesthouse….the worst porridge I have had in twelve years of research was in a hotel which boasted a Michelin Star (we don’t use it currently) but I have enjoyed many excellent and varied examples of this perfect start to the day all across Scotland and indeed Ireland too.

My best was last year in Perthshire – a bit of  fancy number, well cooked, and served with creme fraiche, honey and pistachios….(ok, so I am not a purist). The chef here had also once held a Michelin Star at another hotel, but he still cared about his porridge…..”guid man yersel”